February 25, 2019 | By: Sara Soukup
All-Tech recently took home first place at the 2nd Annual Great Chili Cook Off hosted by ASA Chicago to raise money for Ace Amandla Charter High School. Our very own Director of Business Development, Mark Clemens, was the winning chef (with help from his sous chef, Project Manager Coatings Division, Bob Ruff). Mark is known around the ATD office for his cooking expertise and did not disappoint during the cook off! He prepared a smoked brisket chili that people were lining up to try. The ATD table was also handing out a Mango Pineapple Habanero Hot Sauce. Between Mark’s chili and the hot sauce things were really heating up! This event was a fun one (who doesn’t love chili on a cold winter night?)! Thank you to ASA Chicago for hosting and we look forward to returning next year as the defending champs!!
Pictured above (left to right): some of our ATD team (Bob Ruff, Jessica Helmer, Dave Zajack, Mark Clemens, Jason Young, and Mike Buralli), Mark preparing some samples of his chili, Mark’s FIRST PLACE chili ingredients.